Friday, April 8, 2011

(Fri) - 04.08.11

(1) cranberry-chocolate chip oatmeat cookie, apricot cappuccino

(2) mangosteen

(3) fried tofu w/ chili sauce, chilled seaweed, sweet & sour pickled veggies (@ Ji Heng, Shanghai)

My brother's favorite place for Taiwanese style beef noodle soup. The long lunch time crowd would seem to agree.

(4) beef noodle soup (@ Ji Heng, Shanghai)

(5) shaved ice w/ flan (@ Bellagio, Shanghai)

24-hour restaurant serving up Taiwanese style small eats and desserts. Definitely wish we had some of these back in the states :P

(6) peanut smoothie (@ Bellagio, Shanghai)

more like thick shaved ice, reminds me of this one place in the Taipei night market that had AMAZING shaved ice

(7) braised lamb shank (@ Dong Bei Ren, Shanghai)

A "Manchurian Special Flavor Jiaozi Restaurant", features cuisine typical of the northeastern parts of China. Super affordable and super tasty!

http://www.dongbeiren.com.cn/

(8) rolled wild vegetable w/ sauce (@ Dong Bei Ren, Shanghai)

(9) baked corn pancake (@ Dong Bei Ren, Shanghai)

(10) sauteed greens (@ Dong Bei Ren, Shanghai)

(11) assorted vegetable salad w/ potato noodles (@ Dong Bei Ren, Shanghai)

(12) sauerkraut pork (@ Dong Bei Ren, Shanghai)

(13) stewed ribs w/ northern string beans (@ Dong Bei Ren, Shanghai)

(14) leek & pork, sauerkraut & pork, cabbage & pork dumplings (@ Dong Bei Ren, Shanghai)

No comments: