Tuesday, April 5, 2011

(Tues) - 04.05.11

(1) breakfast buffet: scrambled eggs, fried rice, potato salad, rice-noodle stir-fry, mandarin oranges, apple slices, coffee cake w/ flaky cream filling, coffee (@ Hotel Kobos)

(2) bulgogi burger w/ french fries, Pepsi (@ Lotteria, Myeong-dong)

(3) kimchi & rice, shrimp potato salad, bread roll, peach coffee cake, OJ (@ China East Airlines Seoul->Shanghai flight)

(4) brown sugar & cinnamon latte (@ 85℃, Shanghai)
(5) corn meal soup (@ Xi Bei, Shanghai)

excellent meal to start off my stay in Shanghai (the bland complimentary corn meal soup starter was a poor opener to all the tasty food ahead)

http://www.xibei.com.cn

(6) buckwheat noodles w/ lamb stew (@ Xi Bei, Shanghai)
 

the most unique noodles I've ever had, went really well with the stew

(7) homemade tofu w/ sauce (@ Xi Bei, Shanghai)

first time I've ever been impressed by tofu

(8) stewed pork stir-fry noodles (@ Xi Bei, Shanghai)

(9) lamb skewer (@ Xi Bei, Shanghai)

(10) spicy veggie stir-fry noodle (@ Xi Bei, Shanghai)

(11) honey yogurt drink (@ Xi Bei, Shanghai)

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