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| (1) breakfast buffet: scrambled eggs, fried rice, potato salad, rice-noodle stir-fry, mandarin oranges, apple slices, coffee cake w/ flaky cream filling, coffee (@ Hotel Kobos) |
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| (2) bulgogi burger w/ french fries, Pepsi (@ Lotteria, Myeong-dong) |
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| (3) kimchi & rice, shrimp potato salad, bread roll, peach coffee cake, OJ (@ China East Airlines Seoul->Shanghai flight) |
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| (4) brown sugar & cinnamon latte (@ 85℃, Shanghai) |
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| (6) buckwheat noodles w/ lamb stew (@ Xi Bei, Shanghai) the most unique noodles I've ever had, went really well with the stew |
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| (7) homemade tofu w/ sauce (@ Xi Bei, Shanghai) first time I've ever been impressed by tofu |
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| (8) stewed pork stir-fry noodles (@ Xi Bei, Shanghai) |
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| (9) lamb skewer (@ Xi Bei, Shanghai) |
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| (10) spicy veggie stir-fry noodle (@ Xi Bei, Shanghai) |
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| (11) honey yogurt drink (@ Xi Bei, Shanghai) |











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